This version of ahi tuna poke has cubed ahi seasoned with shoyu sauce, sesame oil, seaweed and sliced sweet onions.

Celebrity chef Ming Tsai was on the road in Hawaii. His first stop in this episode was the Ali’i Kula Lavender Farm in Maui where he visited Isaac Bancaco, former Blue Ginger sous chef and now ...

Trying to figure out what to eat in Hawaii? Check out these popular and traditional Hawaiian food items you should taste on ...

Heat some canola oil in a small pot, the depth of the oil should be at least 4 inches deep. When the oil is around 300 degrees begin to fry the round gyoza wrapper, here's how you do it: Drop the ...

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